Silverwood Bakeware Silver Anodised Quiche Provencale Tin with Loose Base, 12x8in

Silverwood’s 12 x 8 inch Quiche Provençale Tin has pencil-fluted sides for a neatly shaped rectangular bake, with a loose base to help you remove it for serving. Try a roasted tomato and goat’s cheese quiche or a lemon tart, cutting the finished bake into squares or slender slices.

The silver anodised aluminium distributes heat quickly and evenly, helping to reduce hot and cool spots. Anodising hardens and seals the metal, creating a naturally easy-release surface without a separate non-stick coating. Silverwood says these release properties improve with use.

• 12 x 8 inch rectangular tin with pencil-fluted sides
• Loose base helps release finished quiches and tarts
• Silver anodised aluminium distributes heat quickly and evenly
• Handcrafted in Birmingham, England, using traditional techniques
• 25 year manufacturer materials guarantee

Lightly grease before baking; there’s no need to line the tin. It’s oven safe up to 230°C. Wash by hand in warm soapy water, avoiding sharp utensils and harsh cleaners, and keep it out of the dishwasher to protect the anodised surface.

Meet the maker: Silverwood Bakeware

Silverwood has been making baking tins in Birmingham since the 1960s, using traditional metalworking skills and finishing its tins by hand. It's one of the few British bakeware makers still manufacturing in the UK, and its silver-coloured tins have become favourites with professional bakers and home cooks alike.

Made from anodised aluminium for even heat distribution, Silverwood tins are designed to help cakes bake evenly and release easily. From classic cake tins to clever adjustable baking frames, they're practical, hard-wearing pieces made for years of baking.

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