Silverwood Bakeware Silver Anodised Loaf Tin with Loose Base

The Silverwood Bakeware Silver Anodised Loaf Tin with Loose Base is the kind of tin you reach for when you want bread with a good crust, a loaf cake that comes out in one piece, or a meatloaf that slices neatly for supper. It is handmade by Silverwood in Birmingham, using strong but lightweight anodised aluminium that spreads heat evenly through the tin.

The loose base is especially useful for softer bakes. Think lemon drizzle, banana bread, ginger loaf, terrines, or anything sticky around the edges. Instead of tipping the whole thing upside down and hoping for the best, you can ease the bake out with more control.

• Handmade in Birmingham, England
• Silver anodised aluminium for even baking
• Loose base helps with easy release
• Strong, lightweight, professional-grade construction
• Naturally non-stick surface develops with use

Silverwood tins do not use a non-stick coating. The anodised aluminium surface itself becomes more naturally non-stick as it is used and cared for. It also heats quickly and cools faster than heavier tins, which helps stop a loaf carrying on too much once it leaves the oven.

Wash by hand in warm soapy water, rinse, and dry well. Avoid sharp knives in the tin, and do not put it in the dishwasher. Treat it well, and it should become one of those tins that lives within easy reach, ready for the next loaf.

Meet the maker: Silverwood Bakeware

Silverwood bakeware is handmade in Birmingham, England, where they have been making tins since the 1960s. It's high quality, hardworking bakeware made for people who love a clean edge, an even bake, and that small moment of joy when something lifts out beautifully.

Silverwood’s anodised aluminium also has a naturally easy-release surface that improves with use. A light grease is still wise, especially for sticky bakes, but this is not a coated tin that flakes or peels. It is strong, light to handle, and made to be used often.

We love that Silverwood still makes in the UK, by hand, in a city with a long metalworking history. This is not bakeware pretending to be special. It is special because it has been thought through by people who understand baking, and will last and last.

If you care about neat brownies, even traybakes, and kitchen tools that feel dependable from the first use, Silverwood is a maker worth knowing.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.