Sabarot French Green Lentils, 500g
Description
Sabarot’s French green lentils have a mellow, peppery flavour and firm texture, even after cooking. They are a fantastic alternative to meat when making a plant-based bolognese or shepherd’s pie. You can also add them to hearty soups, salads and even curries. The small green lentils act as a sponge for whatever flavours you surround them with.
Try braising these French lentils with finely diced vegetables, pancetta and red wine. Add woody herbs like thyme and rosemary for extra flavour and you’ve got a flavour-packed side dish for roast chicken, sausages and seared scallops.
To cook the lentils, immerse them in a large amount of cold water. Bring to the boil and cook for approximately 25 minutes.
Ingredients: 100% green lentils from France
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Origin: France
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Size: 500g
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Best before: 06 December 26
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SKU: ST0108
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Minimum shelf life: 6 months
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Categories:
Beans & Pulses French Food & Ingredients Lentils Pasta, Rice & Beans Rice Noodles & Glass Noodles Spring Tableware Vegan Food & Ingredients
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.