Red Bean Mochi, 120g
Description
Red bean mochi, also known as daifuku, are a sweet Japanese snack, traditionally served with green tea. Made with glutinous rice, these soft, chewy rice cakes have a sweet, red bean paste filling.
These glutinous rice sweets are popular across Japan and Taiwan. In Korea they are known as chapssaltteok, and are often given as a good luck gift to students taking exams.
Ingredients: Maltose, sugar, glutinous rice (18%), red bean (17.17%), thickener (E1442), palm oil, flavouring, preservative (E200)
Allergy advice: May also contain gluten, egg, peanut, soya, milk, nuts and sesame.
Storage: Keep away from direct sunlight and store in a cool dry place. Consume soon after opening.
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Origin: Taiwan
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Size: 120g
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Best before: 17 October 24
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SKU: ID0233
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Minimum shelf life: 1 month
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Categories:
Asian Snacks Asian Store-Cupboard Staples Chocolate & Sweets Japanese Food & Ingredients Mochi Spring Tableware
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.