Pair of Shrimp Nigiri Stud Earrings
Description
Wear these sushi-inspired studs to your favourite Japanese restaurant. They’re a funky accessory for date nights and dinner parties.
Made from gold-plated brass, the studs are lightweight and easy to wear. Each stud is shaped like a little shrimp nigiri. The rice portion is made up of glittering cubic zirconias. Perched on top is a succulent peach-coloured prawn.
The studs catch the light, adding instant sparkle to your outfit. They’re a great gift for lovers of Japanese food and culture. Pair them with sushi socks or Japanese snacks for a thoughtful birthday gift.
Avoid exposure to water, sweat, cleaning solvents and other chemicals. These will affect the colour and finish of your jewellery. Store your jewellery in the pouch provided to prevent scratches and tangling.
About TAI Jewelry
TAI Jewelry was founded by Tai Rittichai in 2002. Born and raised in Bangkok, her passion for jewellery began at an early age. She later moved to California and began selling her pieces at the Santa Monica flea market.
TAI Jewelry is now sold in boutiques around the world. Each piece is made by hand in Thailand. Tai is proud to support Thai artisans and their communities.
-
Origin: Thailand
-
Size: 4x8.3x2.4mm
-
SKU: XF0004
-
Categories:
Food Earrings & Jewellery Food Lifestyle Lilly's Curated Table Small Gifts Staff Picks TAI Jewelry
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.75 or FREE for orders over £60 |
| DPD Next Working Day ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
| DPD by 12 ? | £12 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.
