This professional non-stick stainless steel miniature brioche mould is the perfect mould for the individual classically shaped brioche à tête or brioche parisienne. This is the classically shaped brioche with the fluted base and a small boule or tête sitting atop.

Suitable for use in ovens up to 250 degrees celcius. Use only wooden or rubber utensils as metal utensils may scratch the surface. Not dishwasher safe.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.