Neuhaus Amandola Plaisirs Biscuits, 150g

Here’s what makes Neuhaus Amandola Biscuits Plaisirs a treat I’m excited to share. These are thin, crunchy almond biscuits - one side dipped in dark Belgian chocolate - made with fresh butter and almonds in Belgium. Each 150g box has about 32 pieces. They hit just the right balance: crisp snap, warm butter, nutty almond, then a cool, bittersweet sweep of chocolate. Is this your first time buying from us?

When you open the lid, there’s a smell of toasted almond and butter that hits before you even take a bite. They feel special because they make ordinary moments-mid-afternoon tea, a weekend shared treat-pause-worthy.

How to enjoy them:

• Serve with your favourite tea - Earl Grey, Assam - or espresso.
• Lay them on a dessert board: pear slices, Manchego or a soft goat cheese.
• Crush a few over vanilla ice cream or stirred into fresh fruit yoghurt

Meet the maker: Neuhaus

Neuhaus Chocolates are one of the finest chocolate houses in Belgium – and perhaps the world. The silky smooth chocolate is beautifully delicate and has a wonderful snap, all blended with exquisite ingredients, carefully sourced for the very best flavour. The iconic chocolatiers are also heralded as the inventors of Belgian filled pralines. Neuhaus uses 100% sustainably sourced cacao for their chocolates as well as investing in their own cacao plantation in Ecuador. Any ingredients that are added to the chocolates, be it nuts, fruit or coffee, are 100% natural. Neuhaus was started by Jean Neuhaus in 1857. He opened a pharmacy in Brussels, and as a way to thrill his customers, he covered their medicines in a thin layer of chocolate. Fast forward to 1912, Jean’s grandson swapped medicine for an indulgent chocolate centre, inventing what we now know and love as the praline.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Dark chocolate (sugar, cocoa mass, cocoa butter, butter oil (milk), emulsifier: soy lecithins, flavour) (46,0%), wheat flour (23,0%), sugar (20,0%), butter (milk)(6,00%), almonds (4,00%), salt (0,500%), raising agent (0,50%): sodium carbonates..

Allergy advice: For allergens see ingredients in bold. May contain eggs and other nuts. 

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.