Short Dated Lebkuchen-Schmidt Large Nuremberg Story Biscuit Chest, 925g

Description

The Nuremberg story biscuit chest is a beautiful gift for food lovers. The German city is the source of many myths and legends and each year, Lebkuchen-Schmidt asks local artists to illustrate one of these stories for their iconic biscuit chest. Inside, you will find a selection of their famous Lebkuchen and Speculoos, plus a pamphlet which tells the full story.

Serve these delicious German biscuits with mulled wine to get party guests in the festive spirit. This decorative chest can be kept as a keepsake long after the biscuits are finished. 

Lebkuchen are traditional German biscuits, said to have been invented by medieval monks. With a soft texture somewhere between a cake and a cookie, these spiced biscuits are similar to gingerbread but richer and made with honey instead of molasses. They are particularly popular at Christmastime, but they’re delicious all year round!

Speculoos biscuits are shortcrust cookies flavoured with brown sugar and warming spices. Originally from Belgium, variations of the spiced biscuit are popular all over Europe and beyond. They are crisp and buttery with a rich, caramelised flavour that is similar to gingerbread.

Size: 27 x 17 x 10 cm

About Lebkuchen-Schmidt

Based in Nuremberg - the home of Germany’s most prized lebkuchen - Lebkuchen-Schmidt is a family business that has been making cakes and biscuits for nearly a century. They use traditional recipes with modern production facilities to ensure quality and consistency of flavour. Presented in decorative tins and boxes, their gingerbread and Lebkuchen make wonderful gifts for friends and family.

Ingredients: GINGERBREAD COOKIES WITH NUTS AND ALMONDS: sugar, tree nuts (hazelnutsalmondswalnuts), wheat flour, orange peels, dark chocolate (cocoa mass, sugar, cocoa butter, lecithin), glucose-fructose syrup, invert sugar syrup, dried figs, lemon peels, liquid whole eggegg white powder, spices, potato starch, honey, sorbitol, milk proteins, sodium bicarbonate, caramelized sugar syrup, glucose syrup, sugar), lemon juice concentrate, waxy corn starch, salt. GINGERBREAD COOKIES: tree nuts (hazelnutswalnuts, almonds), sugar, dark chocolate (cocoa mass, sugar, cocoa butter, lecithin), wheat flour, orange peels, glucose-fructose syrup, invert sugar syrup, liquid whole eggegg white powder, lemon peels, dried figs, spices, egg powder, potato starch, sorbitol, wheat gluten, honey, sodium bicarbonate, milk proteins, caramelized sugar syrup (glucose syrup, sugar), lemon juice concentrate, waxy corn starch, salt. GINGERBREAD COOKIES WITH SOUR CHERRY FRUIT FILLING: dark chocolate (cocoa mass, sugar, cocoa butter, lecithin), wheat flour, sour cherry fruit filling (sour cherry pureee, sugar, glucose-fructose syrup, lemon juice concentrate, pectin, natural flavor), caramelized sugar syrup (glucose syrup, sugar), sugar, wheat gluten, spices, sodium bicarbonate, ammonium bicarbonate, butter (milk), potassium carbonate, lactic acid. GINGERBREAD COOKIES SUGAR, ICED AND DARK CHOCOLATE COATED WITH ORANGE FILLING: wheat flour, caramelized sugar syrup (glucose syrup, sugar), orange fruit filling (orange juice from concentrate, glucose-fructose syrup, sugar, lemon juice from concentrate, pectin, natural orange flavour), sugar, dark chocolate (cocoa mass, sugar, cocoa butter, lecithin), honey, tree nuts (almondshazelnuts), orange peels, glucose-fructose syrup, butter (milk), wheat gluten, spices, sodium bicarbonate, potassium carbonate, lactic acid, ammonium bicarbonate, rice flour, potato starch, lemon juice, concentrate, xanthan gum, egg white powder. SPEKULATIUS BISCUITS WITH SPICES: wheat flour, palm fat, sugar, brown sugar, invert sugar syrup, spices, salt, caramelized sugar syrup (glucode syrup, sugar), potassium carbonate, sodium bicarbonate.

Allergy advice: For allergens see ingredients listed in bold.