Loison Luxury Assorted Biscuit Tin, 280g

Serve a tin of Loison’s luxury assorted biscuits with your coffee and be transported to the stunning Italian countryside. Every tin includes an assortment of 6 different biscuits:

• Hazelnut (Bacetto) – heart-shaped biscuits with dark chocolate drops and Piemonte hazelnuts
• Chocolate (Cacao) – chocolate biscuit shaped like a cacao pod
• Marano polenta (Maraneo) – rich, buttery biscuit made with Marano cornflour. Marano cornflour is made with an ancient variety of corn that was preserved by Venetian farmers. The corn is an intense orange colour, and makes a flour that’s fragrant and sweet.
• Butter (Canestrello) – melt-in-the-mouth, rich, buttery and crumbly. It’s the Italian take on shortbread.
• Polenta & sultana (Zaletto) – the fragrant, buttery Marano polenta biscuit with fruity sultanas
• Coffee (Caffe) – coffee-bean shaped biscuit with an intense coffee hit

The biscuits are individually wrapped for freshness. They come in a large, elegant tin decorated with a countryside scene – it’s a tin you’ll want to keep and use again and again.

Please note that there are two different versions of the tin, as pictured.

Ingredients: Hazelnut - wheat flour, toasted PGI (Protected Geographical Indication) "pimonte" hazelnuts (23%), butter (milk), sugar, dark chocolate drops (9%) [cocoa paste, sugar, emulsifier: soy lecithin, natural flavours. cocoa min.: 50%), windflower honey from Sicily, inverted sugar, natural vanilla Mananara from Madagascar (0.2%), natural flavours. Chocolate - wheat flour, butter (milk), Chocolate powder (14%) [Cocoa paste (Cocoa min.: 42,3%), Sugar, Cocoa powder] (soy), Fresh eggs, Sugar, Fresh eggs yolk, Potato starch, Wildflower honey from Sicily, Cocoa powder (soy) (3%), Salt, Natural Mananara vanilla from Madagascar*, Natural flavors. Marano Polenta - “Marano” cornflour (28%), wheat flour, sugar, butter (milk), fresh egg yolk, fresh eggs, salt, natural Mananara vanilla from Madagascar (0.2%). Butter - wheat flour, butter (23%) (milk), sugar, fresh eggs, potato starch, windflower honey from Sicily, salt, raising agent [sodium acid carbonate, disodium diphosphate, wheat flour], natural Mananara vanilla from Madagascar (0.2%), natural flavours Polenta & Sultana - Wheat flour, "Marano" cornflour (22%), Sugar, Butter (milk), Sultana raisin (14%), Fresh eggs, Fresh egg yolk, Salt, Natural Mananara vanilla from Madagascar* (0,2%), Natural flavors. Coffee - wheat flour, butter (milk), sugar, coffee paste (13%) [coffee (55%), sunflower oil, sugar], fresh eggs, fresh egg yolk, salt, natural Mananara vanilla from Madagascar (0.2%), natural flavours. 

Allergy advice: For allergens including cereals containing gluten, see ingredients in bold. All biscuits may contain traces of other nuts and soy.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.