Filet Bleu Organic Butter Galette, 130g


Filet Bleu organic butter galettes are thin and crunchy with a velvety texture and delicate sweetness. Crisp at first bite, the biscuits melt on your tongue in a moment of buttery bliss.

The galette is a popular biscuit that originates in Brittany, a region on the north-western coast of France. Enjoy them with your morning coffee or serve at breakfast with French jams and preserves.

About Filet Bleu

Filet Bleu began in 1919 when Henri Friant, a former sailor, and his wife Marie founded a biscuit factory in Pont L’Abbé in Brittany. In order to pay tribute to Breton sailors and their blue fishing nets, the company adopted the name Biscuiterie du Filet Bleu. Today, their biscuits are beloved across France and enjoyed all over the world.

Ingredients: Wheat flour* 58%, butter* 25%, brown cane sugar*, eggs*, starches* (wheat), skimmed milk powder*, raising agents: sodium carbonates, ammonium carbonates, salt of guérande, acid: citric acid.  *organic ingredients

Allergy advice: For allergens see ingredients listed in bold.


Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
DPD Express ? £7 or FREE for orders over £100
DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
For further delivery information please see our Delivery page


These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.