Gustificio Mountain Alpine Butter & Vanilla Biscuits, 160g

Gustificio mountain biscuits are flavoured with Alpine butter and vanilla. They’re light and crunchy with a rich, buttery flavour.  Is this your first time buying from us?

Enjoy them on their own or dunk them in a cappuccino. They’re perfect for snacking on while you cook or unwind after work.

Andrea Poli explains, ‘This cookie is born from my friendship and deep admiration for the Marini family, who, for three generations, have been crafting incredible butter and cheese at Malga Dosso di Sotto, 1,648 meters above sea level.’

Packaged in colourful boxes, Gustificio biscuits make great gifts. Add them to a hamper filled with Italian delicacies.

Store in a cool, dry place.

About Gustificio

Gustificio is a restaurant and bakery in Carmignano di Brenta, Italy. It’s run by Italian chef, Andrea Poli. He combines passion and tradition with modern pastry science. Gustificio is renowned for its superb baked goods, from flaky croissants to pillowy panettone.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Rice flour, butter, wheat (type “00” flour), sugar, egg, salt, madagascan vanilla. percentages are expressed based on the finished product. 

Allergy advice: For allergens see ingredients listed in bold. May contain peanuts, soy, tree nuts, mustard, sesame seeds and lupins.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.