La Perla di Torino Mini Salted Pistachio Truffles, 50g

La Perla’s salted pistachio truffles are a nutty, creamy delight. They strike the perfect balance between sweet and savoury. 

Each truffle has the intense flavour and aroma of pistachio. A hint of sea salt balances the sweetness of the white chocolate. 

These unique truffles are a lovely gift for friends and colleagues.

About La Perla di Torino

Company founder Sergio Arzilli grew up in his family’s pastry business. But when he discovered he was coeliac, he decided to turn this limitation into an opportunity. He studied the art of chocolate making, and in 1992, founded La Perla di Torino. The company specialises in gluten-free offerings, made in Turin, the spiritual home of gianduja, using the best-quality ingredients, including the Piedmont Tonda Gentile Trilobata Hazelnut.

Ingredients: Pistachios (30%), sugar, cocoa butter, milk powder, whey powder, sea salt flakes (0.4%), emulsifier: soy lecithin, natural colouring agent: chlorophyllin e141, natural vanilla flavour.

Allergy advice: For allergens see ingredients listed in bold.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.