La Perla di Torino Dark Chocolate Coated Coffee Beans, 120g

These dark chocolate-coated coffee beans are the perfect pick-me-up. Savour them with coffee after dinner or whenever the craving strikes.

Made in Italy, the coffee beans are covered in smooth dark chocolate. The bittersweet chocolate pairs beautifully with the roasted coffee beans. 

Their intense aroma will delight any coffee connoisseur.

Presented in a bow-tied box, these chocolate-covered coffee beans are a great gift for coffee lovers.

About La Perla di Torino

Company founder Sergio Arzilli grew up in his family’s pastry business. But when he discovered he was coeliac, he decided to turn this limitation into an opportunity. He studied the art of chocolate making, and in 1992, founded La Perla di Torino. The company specialises in gluten-free offerings, made in Turin, the spiritual home of gianduja, using the best-quality ingredients, including the Piedmont Tonda Gentile Trilobata Hazelnut.

Ingredients: Dark chocolate cocoa minimum 60% (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin), roasted coffee beans (10%), covering agent: shellac, arabic gum, glucose syrup; natural bourbon vanilla extract.

Allergy advice: For allergens see ingredients listed in bold.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.