Use hickory smoking wood chunks to infuse ribs, brisket and pork with bold, bacon-like flavours. Loved by American BBQ pros, hickory is the perfect partner for red meats.
Sustainably sourced, these 100% natural and bark-free wood chunks come in uniform sizes and shapes, making your cooking more consistent. Wood chunks are a great choice for creating smoke for long periods of time.
|EVRi Economy ?||£3.99 (or FREE for orders over £50)|
|Express ?||£6.99 (or FREE for orders over £100)|
|Signature Required ?||£6.99 (or FREE for orders over £50)*|
|Weekend Delivery ?||£6.99 (or FREE for orders over £100)|
|Large Item Delivery ?||£29.99 (or FREE for orders over £100)|
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