Hellenic Sun Extra Virgin Olive Oil
Description
Drizzle Hellenic Sun extra virgin olive oil over ripe tomatoes and grilled fish. It has a delicate flavour and aroma that enhances hot and cold dishes. You can use it to sweat onions or make a tangy vinaigrette.
This organic, cold pressed olive oil is produced in Crete. The island’s dry climate and fertile soil contributes to its superior flavour. The oil is made from Koroneiki olives, one of the most popular olive varieties in Greece.
Green-gold in colour, this olive oil is rich in antioxidants and healthy fats. It’s perfect for food lovers following a Mediterranean diet. Its flavour is mild and grassy with a peppery finish.
Use this Cretan olive oil to make aioli or dress a Greek salad. Or, combine it with garlic and fresh herbs to marinade pork and lamb.
Available in three sizes:
- 250 ml
- 500 ml
- 750 ml
Ingredients: Greek extra virgin olive oil, the product of a mechanical pressing described as ‘cold extraction’.
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Origin: Greece
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Size: 250ml
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Best before: 05 February 26
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SKU: BE0086A
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Minimum shelf life: 3 months
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Categories:
Extra Virgin Olive Oil Greek Food & Ingredients Greek Olive Oil Oil Oil, Vinegar & Dressings Olive Obsessive Gifts Vegan Food & Ingredients
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.