Fried Egg Stoneware Egg Cup

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Description

Meet the Fried Egg Stoneware Egg Cup - a simple, joyful nod to weekend breakfasts and slow mornings. It’s made from stoneware, adn feels lovely to hold.

  • Stoneware
  • Hand-finished glaze
  • Perfect egg fit-holds a soft-boiled yolk without wobbling.
  • Serve your eggs with a thick slice of buttered brown bread. A tiny sprinkle of flaky salt over the yolk. Invite someone for breakfast. Let the yolk break and the toast soak it up.
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