Clearspring organic brown rice vinegar is ideal for adding a gentle tartness to soups and sauces. The brown rice vinegar is also great in dips for sashimi.
The organic brown rice vinegar is a classic condiment from Japan’s southern island of Kyushu. The vinegar is slow matured according to a centuries-old method. This results in a full-bodied vinegar that’s not too sharp.
The vinegar works equally well in Asian and Western dishes. Shake straight over green salads for a little lift. Or blend with soy sauce and a little maple syrup, and drizzle over fried tofu, stir-fried beansprouts, or serve as a dip with wontons and spring rolls.
Ingredients: water, cultured organic brown rice (12%).
|Hermes Economy ?||£3.99 (or FREE for orders over £50)|
|Express ?||£6.99 (or FREE for orders over £100)|
|Signature Required ?||£6.99 (or FREE for orders over £100)|
|Weekend Delivery ?||£6.99 (or FREE for orders over £100)|
|Large Item Delivery ?||£29.99 (or FREE for orders over £100)|
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.