Manzanilla Olives Stuffed with Almond, 580g

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Description

These almond-stuffed manzanilla olives make a wonderful appetizer, or a simple tapas dish as part of a Spanish spread. Manzanilla olives are originally from Seville and have a plump, meaty texture. They are commonly stuffed and served with an aperitif before dinner. The almonds in these olives give them an extra bite, which goes particularly well with soft cured meats and salty cheeses.

Ingredients: Pitted green olive manzanilla, almond, water, salt, acidulant (citric acid), antioxidant (ascorbic acid), preservative (potassium sorbate). Allergens listed in bold.

Delivery

Delivery Option Price
EVRi ? £4.50 or FREE for orders over £60
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DPD Saturday or Sunday ? £9 or FREE for orders over £150
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Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.

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