Cast Iron Meat Mincer No.10


Product is in stock

Origin: France
SKU: IC0029
Cuisine: France


The cast iron meat mincer lets you make your own fresh mince, for butcher-quality mince in your own home. The manual meat grinder clamps securely onto tables or work surfaces, so you can use it anywhere in your kitchen.

Feed chunks of meat into the top of the mincer, then turn the handle to quickly and easily grind it into mince. Use it with beef, pork, lamb or a mixture. The mince is ideal for making your own meatballs, burgers, sausages and more.

The holes in the grinding plate are approx. 5.5m in diameter. The durable no. 10 cast iron meat mincer comes with easy-to-follow assembly instructions. It’s easy to take apart again after use, so you can clean the mechanism properly.

Make sure all bones are removed before placing meat in the mincer. The mincer can take approx. 900g meat at any one time – to prevent damage to the blades and mechanism do not overfill or insert pieces of meat that are too large.

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