The Bureau of Taste

Kristin Lohse - Sous Chef Cookware Specialist & Buyer

  • How To Cook Steak in Cast Iron Pan

    by Kristin Lohse

  • How to Sharpen Your Kitchen Knives

    by Kristin Lohse

  • What Are The Most Versatile Kitchen Knives

    by Kristin Lohse

  • What Knives Do You Need in Your Kitchen

    by Kristin Lohse

  • Best Knife Blocks And Kitchen Knife Sets

    by Kristin Lohse

  • How Can I Safely Dispose of Kitchen Knives

    by Kristin Lohse

  • How To Properly Store Kitchen Knives

    by Kristin Lohse

Kristin Lohse - Sous Chef Cookware Specialist & Buyer

Kristin is Buyer at Sous Chef. She has several chefs and excellent home cooks in her family, and grew up in the kitchen in Sweden. Cooking and baking with her mum happened pretty much every day. Cinnamon rolls were always stocked up in the freezer, and if they were running low, more baking had to be done. Kristin always loves learning more about food and ingredients to continue improving her skills.