Enjoy the gold edition of Takahashi hakutake kin shiro shochu after dinner, in much the same way as you would enjoy a cognac.
This unique shochu is aged in three different barrels – white American oak, cognac and sherry – for a richer aroma and fuller body than you may expect from a sake or shochu, which also makes it a great accompaniment to meat dishes.
Gold Takahashi hakutake kin shiro shochu is exceptional served at all temperatures – hot, room temperature, or chilled – so try it at all three and discover your favourite way to enjoy.
Shochu Style: Otsu Rui (single distillation)
- Character: mild & full bodied, with a rich aroma
- Food pairing suggestion: meat dishes, dark chocolate
- Brewery: Takahashi Shuzo, Kumamoto Prefecture
Ingredients: water, rice, rice koji (white koji-kin).
25% ABV. Only available for purchase by over 18s.
|£4.50 or FREE for orders over £60
|DPD Express ?
|£7 or FREE for orders over £100
|DPD Signature Required ?
|£7 or FREE for orders over £60
|DPD Saturday or Sunday ?
|£9 or FREE for orders over £150
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.