Gomadare Sesame And Dashi Sauce, 150ml
Description
Gomadare sesame and dashi sauce is a popular dip alongside shabu shabu - Japanese hot pot. Shabu shabu is often served with thinly sliced beef, vegetables or seafood which is cooked in boiling water.
This thick and creamy sauce is made with white sesame seeds. The seeds are crushed with traditional dashi - made with kombu seaweed and bonito.
Use this versatile sauce as a dressing for crisp green leaves and steamed vegetables. Or make it into a marinade for roasted meat and fish. Or try it as a satay-style seasoning for skewers of glazed chicken.
Ingredients: Soy sauce (soybean, wheat, salt) (18%), mirin (rice, rice koji, rice shochu) (17%), sesame paste (15%), rice vinegar (11%), kombu dashi soup stock (10%), water (9,6%), sugar (9%), apple puree (5%), sesame oil (2%), salt (1,5%), sake (1%), ginger paste (0,3%), red chilli pepper (0,3%), dried bonito powder (0,3%)
Allergy advice: For allergens see ingredients listed in bold.
Storage: Keep at room temperature. After opening, keep refrigerated.
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Origin: Japan
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Size: 150ml
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Best before: 31 October 24
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SKU: UI0134
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Minimum shelf life: 1 month
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Categories:
Asian Store-Cupboard Staples Japanese Food & Ingredients Oil Sake & Shochu Sauces & Condiments
Delivery
Delivery Option | Price |
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EVRi ? | £4.50 or FREE for orders over £60 |
DPD Express ? | £7 or FREE for orders over £100 |
DPD Signature Required ? | £7 or FREE for orders over £60 |
DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.