Italian Food & Ingredients

At Sous Chef, we bring you traditional Italian ingredients sourced from artisanal producers who prioritize flavour over convenience. We've spent

Pasta
Pasta
Extra Virgin Olive Oil
Extra Virgin Olive Oil
Balsamic Vinegar
Balsamic Vinegar
Pasta Making
Pasta Making
Pesto & Pasta Sauce
Pesto & Pasta Sauce
Italian Tableware
Italian Tableware
Casa Marrazzo
Casa Marrazzo

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Recipes and Buyer's Guides

  • Italian Meringue Buttercream Recipe

    Italian Meringue Buttercream Recipe

    • Easy

  • The Buyer’s Guide to 00 Flour

    by Ellie Edwards

  • Everything You Need To Know About The Best Italian Dried Pasta

    by Holly Thomson

  • The Buyer’s Guide to Tinned Tomatoes

    by Ellie Edwards

  • The Best Olive Oil in the UK - Expert Buyer's Guide

    by Nicola Lando
  • How To Make Perfect Risotto, Plus Risotto Alla Milanese Recipe

    How To Make Perfect Risotto, Plus Risotto Alla Milanese Recipe

  • Traditional Italian Farro Soup Recipe

    Traditional Italian Farro Soup Recipe

    • 1 hour 10

    • Easy

  • A Guide To Choosing The Best Balsamic Vinegar

    by Nicola Lando

  • The Nuts That Italy Is Famous For