These flat and wide wheat noodles are ideal for quick meals packed with flavour. Serve with crispy chilli oil and steamed greens, or stir into a miso soup. To cook, place the noodles in a saucepan of boiling water for 2-3 minutes. Once the noodles are softened and loosened, drain and rinse in cold water.
These noodles come in packs of 5 servings.
Ingredients: Wheat flour (87%), water, tapioca starch, salt, acidity regulator: E501
Allergy Advice: For allergens see ingredients listed in bold.
Storage: store in a cool, dry place. Once opened use immediately.
|Hermes Economy ?||£3.99|
|DHL Express ?||Temporarily suspended|
|Parcelforce Age-Verified ?||Suspended due to COVID-19|
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