Banana powder is the easy way to add instant natural banana flavour to desserts and baking.
Add banana powder to homemade custards, whipped cream or even panna cotta. Dust it over a cheesecake, or even over fudge for an instant banoffee flavour!
Also try using the banana powder in breads, cakes and biscuits, or to make banana-flavoured buttercream to top cupcakes.
Ingredients: Maltodextrin, banana puree (40% dry matter).
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