Messermeister Future Santoku Knife, 16.5cm

The Messermeister Future santoku knife is a great choice for eco-conscious chefs. The ultra-sharp blade is made from recycled stainless steel.

Santoku knives are the Japanese equivalent of a Western chef’s knife. They’re lightweight and versatile - suitable for all kinds of food preparation. You can use the knife to prepare meat, dice vegetables and mince garlic.

This knife has a handle made from sustainably sourced beechwood. Unlike plastic handles, this one is biodegradable. It’s comfortable and easy to grip, even when wet.

The Messermeister Future series combines sustainability with functionality. The knives are hand-crafted with recycled materials and FSC-certified wood. By choosing responsibly sourced wood, Messermeister aims to reduce their ecological footprint. 

Messermeister knives are a great investment for home cooks and professional chefs. With a little care, they will last a lifetime in your kitchen.

Wash by hand and dry immediately.

About Messermeister 

Messermeister have been producing the highest quality steel knives since their foundation by Bernard Dressler in 1981. The name ‘Messer’ meaning knife and 'meister' meaning master not only roots the brand in their German heritage, but is indicative of the premium, hand-crafted blades they have been producing for decades. Now a female-owned company, Messermister continues to make quality and sustainably-sourced knives that are loved by professional chefs and home cooks alike. 

All Messermeister knives come with a ‘Knife For Life’ guarantee - reliable kitchenware that will really last for a lifetime.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.