Fiasconaro Panettone
Famed for their connection with Dolce & Gabbana, Fiasconaro's Sicilian panettone are a delight. Fiasconaro was born in 1953 in
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Fiasconaro Pistachio Cream, 180g
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Fiasconaro Coffee Cream, 180g
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Fiasconaro Almond Cream, 180g
Fiasconaro Panettone
CloseFamed for their connection with Dolce & Gabbana, Fiasconaro's Sicilian panettone are a delight. Fiasconaro was born in 1953 in the heart of Castelbuono, Sicily, founded by the talented Mario Fiasconaro.
Mario began as an ice-cream maker and pastry chef, crafting mountains of profiteroles that quickly became legendary. His three sons Fausto, Nicola, and Martino grew up with flour on their hands and a passion for pastry in their veins. Today, the Fiasconaro brothers still run the show, keeping the family’s proud tradition alive.
Our Fiasconaro Christmas 2026 Range
This year, discover the new Fiasconaro Mixed Berries and White chocolate colomba. Plus enjoy a miniature taste of Fiasconaro's famed collaboration with Dolce & Gabbana - the beautifully wrapped torroncini nougat bites.
Why we love Fiasconaro Colomba and Panettone?
Loved across the world, Fiasconaro are one of Italy's best known bakers of panettone. They work with designer duo Dolce & Gabbana each year to create cutting edge designs for their Easter and Christmas cakes – each tin is a treasure in its own right. They make wonderful gifts.
Read more in our Buyer's Guide to Panettone
