The wood chip smoker box is just what you need to keep wood chips smouldering away for longer on your barbecue. The slow, steady release of smoke infuses your food with tempting smoky flavours while it cooks.
To use, soak a couple of handfuls of wood chips in either hot water, wine or whiskey depending on the flavours you want to achieve. Then fill up the smoker box with your soaked wood chips, close the lid and carefully place among the hot coals. Also suitable for gas barbecues.
Heavy duty stainless steel. Dishwasher safe.
|EVRi Economy ?||£3.99 (or FREE for orders over £50)|
|Express ?||£6.99 (or FREE for orders over £100)|
|Signature Required ?||£6.99 (or FREE for orders over £50)*|
|Weekend Delivery ?||£6.99 (or FREE for orders over £100)|
|Large Item Delivery ?||£29.99 (or FREE for orders over £100)|
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.