Organic cider vinegar is great for salad dressings, sauces or marinades. Mix 2-3 tablespoons of the cider vinegar with some honey and water for an invigorating tonic. This organic cider vinegar also contains the 'mother' - enzymes that are produced during the fermentation process. These enzymes are said to have many health benefits, including reducing cholesterol, thinning blood (which helps to lower blood pressure) and aiding in healthy digestion. You can see the 'mother' in the bottle - it settles on the bottom, so give the cider vinegar a good shake before using.
Ingredients: cider vinegar (certified organic ingredients)
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