Baking Utensils & Tools



Baking Utensils & Tools

Baking can be a fun and rewarding experience, but it’s important to have the right tools for the job. Whether you’re an experienced baker or just starting out, having the right baking utensils and tools can make all the difference. We've listed 10 must-have baking utensils and tools that you need to create the perfect bake every time. From measuring spoons to rolling pins, this list of baking supplies will make sure you have everything you need to get baking.

Top baking utensils every baker and chef needs

  1. Rolling pins - for perfect biscuits, cookie, shortcrust pastry and lamiminated Danishes.
  2. Spatula - to scrap every lots bit of delicious batter from the bowl 
  3. Palette knife - for elegant and refined finish when icing cakes. Choose from offset palette knives or straight palette knives.
  4. Piping bags - for precision and detail when decorating bakes. 
  5. Whisks - for the fluffiest egg whites and whipped Chantilly cream
  6. Dough scraperffective way of cutting and lifting dough to move it from surface to surface
  7. Sieve - for the finishing flourish of icing sugar 
  8. Pastry brush - for the golden crust 
  9. Metal and wooden spoons - to fold through the lightest mixtures with care and ease
  10. Mixing bowls - to hold it all together!