Rummo Gluten Free Linguine, 400g
Description
Rummo linguine pasta no. 13 brings you a gluten-free version of this classic pasta shape. Rummo gluten-free pastas are made with rice and GMO-free corn. The pasta shapes are drawn through a bronze die, to give the pasta a texture that your sauce will cling to. Rummo gluten-free linguine cooks in 11 minutes.
Taking your time is key to the Italian way of life, and the Rummo family were traditional. When cooking pasta al dente you need to time it ‘just so’, yet they hated this rigour. The family wanted to create the only pasta certified to remain al dente and keep its shape during cooking. Even when you cook it for too long.
Ingredients: wholemeal rice (36%), yellow corn (32.5%), white corn (20%), rice (8%), potato starch (3%), emulsifier: E471
-
Origin: Italy
-
Size: 400g
-
Best before: 11 July 27
-
SKU: GU0093
-
Minimum shelf life: 6 months
-
Categories:
Gluten Free Ingredients Gluten Free Pasta Italian Food & Ingredients Pasta Pasta, Rice & Beans Rice Noodles & Glass Noodles Rummo Pasta Vegan Food & Ingredients
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.