Red Miso Paste 1kg
Description
Red miso is a fermented bean paste used at the heart of Japan’s cuisine. It has a salty taste, and bold, rich flavours. Simply stir two tablespoons into a dashi stock to make miso soup, and then add seaweed, mushroom, noodles and tofu. This versatile ingredient works really well with other big flavours such as aubergine and red meat.
Ingredients: Water, soybean, rice, salt. Contains allergens: soya.
-
Origin: Japan
-
Size: 1kg
-
SKU: TZ0018
-
Minimum shelf life: 2 months
-
Categories:
Asian Sauces & Condiments Ingredients Japanese Food & Ingredients Japanese Ramen Miso World Cooking Sauces & Condiments
Delivery
| Delivery Option | Price |
|---|---|
| EVRi Economy ? | £3.99 (or FREE for orders over £50) |
| Express ? | £6.99 (or FREE for orders over £100) |
| Signature Required ? | £6.99 (or FREE for orders over £50)* |
| Weekend Delivery ? | £6.99 (or FREE for orders over £100) |
| Large Item Delivery ? | £29.99 (or FREE for orders over £100) |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.
