Enjoy the blackcurrant flavour pearls spooned over a rich vanilla ice-cream, or with smoked game.
Put away your spherification tools: now you can enjoy instant molecular gastronomy in no time at all. The innovative French chef Christine Le Tennier has created a range of beautifully coloured and flavoured pearls to complement any dish. Likened to caviar, the flavour pearls are luxurious spheres of juice encased in a gossamer fine gel which burst in the mouth.
Each 50g jar contains 10-12 servings, and each 200g jar contains 40-50 servings. Refrigerate after opening and use within seven days.
Ingredients: Blackcurrant syrup 64% (sugar, water, concentrated blackcurrant and other fruits, natural blackcurrant juice aroma), water, thickener: cellulose gum, gelling agents: sodium alginate, calcium chloride, preservative: potassium sorbate.
|Standard - Hermes ?||£3.50 or free when you spend £35|
|Age-Verified - Parcelforce ?||£3.50 or free when you spend £35|
|Express - DHL ?||£6.95 or free when you spend £75|
|By 12 - Parcelforce ?||£9.95|
|Saturday - Parcelforce ?||£9.95|
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