Christine Le Tennier Intense Raspberry Spheres, 250g

These delicious raspberry spheres pop on your tongue in an explosion of fruity flavour. Add them to a glass of Champagne or use them to top a creamy panna cotta or berry tartlet. For a show-stopping canapé, place the deep red spheres on top of blinis topped with smoked salmon and cream cheese. Is this your first time buying from us?

Enjoy molecular gastronomy at home - no spherification tools required! Innovative French chef Christine Le Tennier has created a range of beautifully coloured and flavoured pearls to complement any dish. Likened to caviar, the flavour pearls are luxurious spheres of juice encased in a fine gel which bursts in the mouth.

Store at room temperature. Refrigerate after opening and use within 5 days.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients:  Raspberry puree 42%; sugar syrop; water; raspberry juice concentrate 5%; thickener: xanthan gum;
 firming agent: calcium chloride; gelling agent: sodium alginate.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.