The Bureau of Taste

Baking & Patisserie Recipes

  • Traditional Handmade Filo (Phyllo) Pastry Recipe

    Traditional Handmade Filo (Phyllo) Pastry Recipe

    by Carolina Doriti
    • Easy

  • The Buyer’s Guide to Gluten Free Flour

    by Ellie Edwards
  • Christmas Pudding Tea Cakes Recipe

    Christmas Pudding Tea Cakes Recipe

    • 3 hours

    • Difficult

  • Christmas Millefeuille Recipe

    Christmas Millefeuille Recipe

    by Nicola Lando
    • 3 hours 10

    • Difficult

  • Panpepato - Spiced Italian Christmas Cake Recipe

    Panpepato - Spiced Italian Christmas Cake Recipe

    by Valentina Harris
    • Easy

  • Christmas Spiced Nuts Recipe

    Christmas Spiced Nuts Recipe

    by Nicola Lando
    • 35 minutes

    • Easy

  • Recipe for the Perfect Traditional Italian Panettone

    Recipe for the Perfect Traditional Italian Panettone

    by Holly Thomson
    • Easy

  • Panforte Recipe - Italian Christmas Cake

    Panforte Recipe - Italian Christmas Cake

    by Valentina Harris
    • Easy

  • Pandolce Recipe - Italian Christmas Cake

    Pandolce Recipe - Italian Christmas Cake

    by Valentina Harris
    • Easy

  • Chocolate Ripple Fridge Cake Recipe

    Chocolate Ripple Fridge Cake Recipe

    by Yotem Ottolenghi
    • Easy

  • Mısır Ekmeği Recipe - How To Make Turkish Cornbread

    Mısır Ekmeği Recipe - How To Make Turkish Cornbread

    by Ozlem Warren
    • Easy

  • Colomba: Ultimate Buyer's Guide

    by Holly Thomson
  • Plantain or Banana, Coconut & Cardamom Cake Recipe by Dina Macki

    Plantain or Banana, Coconut & Cardamom Cake Recipe by Dina Macki

    by Dina Macki
    • Easy

  • Churros with Pork Crackling Recipe

    Churros with Pork Crackling Recipe

    • 1 hour 45 minutes, plus freezing time

    • Easy

  • Matcha Burnt Basque Cheesecake Recipe

    Matcha Burnt Basque Cheesecake Recipe

    by Verna Gao
    • Easy

Baking & Patisserie Recipes