The Bureau of Taste

Vegan

  • Double-Decker Spicy Falafel Burger Recipe by Katy Beskow

    Double-Decker Spicy Falafel Burger Recipe by Katy Beskow

    • Easy

  • How To Make Harissa Aubergine Kebabs Vegan Recipe, by Katy Beskow

    How To Make Harissa Aubergine Kebabs Vegan Recipe, by Katy Beskow

    • Easy

  • How To Make Giant Spring Rolls Vegan Recipe, by Katy Beskow

    How To Make Giant Spring Rolls Vegan Recipe, by Katy Beskow

    • Easy

  • How To Make Firecracker Tofu Nuggets, Recipe by Madeline Olivia

    How To Make Firecracker Tofu Nuggets, Recipe by Madeline Olivia

    • Easy

  • How To Make Sticky Seitan Ribs, Recipe by Madeline Olivia

    How To Make Sticky Seitan Ribs, Recipe by Madeline Olivia

    • Easy

  • Harissa-Roasted Cabbage with Miso Aioli, Pickled Shallots & Crispy Chickpeas - by Chantelle Nicholson

    Harissa-Roasted Cabbage with Miso Aioli, Pickled Shallots & Crispy Chickpeas - by Chantelle Nicholson

    • Easy

  • The Best Vegan Panettone

    The Best Vegan Panettone

    • Vegan Food Gifts Christmas

      Vegan Food Gifts for Christmas

    • Tahini 'Tantanmen' Ramen with Crispy Shiitakes Recipe by Alexina Anatole

      Tahini 'Tantanmen' Ramen with Crispy Shiitakes Recipe by Alexina Anatole

      • Easy

    • Dr Rupy's Sipping Broth Recipe

      Dr Rupy's Sipping Broth Recipe

      • Easy

    • Liquorice Miso-Glazed Aubergine Recipe, by Alexina Anatole

      Liquorice Miso-Glazed Aubergine Recipe, by Alexina Anatole

      • Easy

    • Express Vegan Dinner Party by Dr Rupy Aujla

      Express Vegan Dinner Party by Dr Rupy Aujla

      • Easy

    • Tribute to Hellshire - Vegan Bammy & Aubergine

      Tribute to Hellshire - Vegan Bammy & Aubergine

      • Easy

    • The ultimate Jamaican Breakfast (vegan)

      The ultimate Jamaican Breakfast (vegan)

      • Easy

    • Hard Dough French Toast With Whipped Roasted Banana Almond Butter (vegan)

      Hard Dough French Toast With Whipped Roasted Banana Almond Butter (vegan)

      • Easy