Chinkiang Black Rice Vinegar 300ml

Description

Chinkiang black rice vinegar is a popular Chinese vinegar to serve as a dipping sauce for dumpling, or as a dressing for cold noodle salads.

Chinkiang black rice vinegar takes its name from the eastern Chinese city where it originated. 

This glutinous rice-based condiment has complex, smoky flavour notes and a slight sweetness.

Ingredients: water, glutinous rice, wheat bran, sugar, salt

Allergy advice: For allergens, see ingredients listed in bold.

Delivery

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Disclaimer

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.