Aromatic Golden Label Black Vinegar, 450ml


Aromatic black vinegar vinegar is a traditional ingredient in Chinese cooking. It adds a splash of acidity to soups and stir-fry dishes.

With a rich aroma and sweet aftertaste, aromatic vinegar is also great for dressings and quick pickles.

You can also use it to make dipping sauces. Mix it with soy sauce, garlic and a splash of sesame oil. It’s delicious with dumplings and spring rolls.

Aromatic black vinegar vinegar is used in many Sichuan dishes. These include noodles, stir-fried potato slivers and chicken salads. These dishes are served cold as appetisers to awaken your taste buds.

Ingredients: Water, polished glutinous rice, rice, wheat bran (gluten), salt, sugar.

Allergy advice: For allergens see ingredients listed in bold.


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These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.