Tapered Rolling Pin, 50cm
Description
This Italian tapered rolling pin, also known as a biconical rolling pin, is the traditional tool for rolling out pizza doughs and sheets of hand-made pasta. Across Europe, tapered rolling pins are used for making dumpling skins, Turkish gözleme, and are favoured by French patisserie chefs for the increased control they believe can be achieve with a tapered rolling pin.
Instead of gripping this rolling pin at either end, rest the flat palms of your hand at either end to guide the rolling pin. Many say a tapered rolling pin will roll dough more thinly and with greater control than the more common 'handled' rolling pins - hence why they are favoured for pasta-making.
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Origin: Italy
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Size: 50cm long; 32mm dia at each ends, 40mm in the centre
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SKU: ET0021
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Categories:
Baking Utensils & Tools Italian Food & Ingredients Kitchen Tools & Utensils Pasta Making Pizza Accessories Rolling Pins Speciality Cookware World Cookware
Delivery
| Delivery Option | Price |
|---|---|
| EVRi ? | £4.50 or FREE for orders over £60 |
| DPD Express ? | £7 or FREE for orders over £100 |
| DPD Signature Required ? | £7 or FREE for orders over £60 |
| DPD Saturday or Sunday ? | £9 or FREE for orders over £150 |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.