Sal Marnoto Flor De Sal 'Salt Flower' in Cotton Bag, 125g


Flor de sal is a delicate, flaky sea salt with an intense briny flavour. It is harvested by hand by ‘Marnotos’ (salt workers) in the Algarve region of Portugal. Flor de sal has a high moisture content which means that it melts slower when sprinkled on dishes. It is beloved by chefs around the world and typically used as a finishing salt, rather than in cooking.

Sprinkle this superb salt over fried padron peppers or steaks and seafood fresh from the grill. The crunchy texture is great in salads and will add bite to homemade chocolates and caramels. Use it to rim a chilled margarita glass or simply serve it with good olive oil and a crusty baguette.

Presented in a cloth bag, this Portuguese salt makes an ideal gift for keen cooks.

Ingredients: Fleur de sel 100%


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