Octopus with Garlic 115g

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Octopus with garlic is a classic Spanish tapas dish, and these tender pieces of octopus are beautifully flavoured in garlic-infused oil. Serve the octopus in individual tapas bowls, with hunks of crusty bread and caramelised chorizo.

You can also use the octopus to make a fresh and hearty seafood salad, with chopped cucumber, tomatoes, olives and sliced spring onions.

Ingredients: Octopus, sunflower oil, garlic, salt

Allergy Advice: For allergens, see ingredients listed in bold.

  • Origin: Spain

  • Size: 120ml

  • SKU: DG0043

  • Minimum shelf life: 6 months

  • Categories:


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Large Item Delivery ? £29.99 (or FREE for orders over £100)
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