Neuhaus Easter Egg with Pralines, 362g

Neuhaus’ Easter egg with pralines is an indulgent Belgian treat for those with a sweet tooth. Filled with luxury pralines from one of Belgium’s finest chocolate houses, this elegant egg-shaped tin features 30 of Neuhaus’ milk, dark and white chocolate pralines, from smooth caramel to nutty almond and hazelnut.  Is this your first time buying from us?

Presented in a colourful tin with a watercolour floral design, this chocolate box makes a stunning Easter gift, or place it in the centre of the table and serve as after-dinner petit fours.

About Neuhaus

Neuhaus Chocolates are one of the finest chocolate houses in Belgium – and perhaps the world. The silky smooth chocolate is beautifully delicate and has a wonderful snap, all blended with exquisite ingredients, carefully sourced for the very best flavour. The iconic chocolatiers are also heralded as the inventors of Belgian filled pralines. Neuhaus uses 100% sustainably sourced cacao for their chocolates as well as investing in their own cacao plantation in Ecuador. Any ingredients that are added to the chocolates, be it nuts, fruit or coffee, are 100% natural.

Neuhaus was started by Jean Neuhaus in 1857. He opened a pharmacy in Brussels, and as a way to thrill his customers, he covered their medicines in a thin layer of chocolate. Fast forward to 1912, Jean’s grandson swapped medicine for an indulgent chocolate centre, inventing what we now know and love as the praline.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: milk chocolate (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier: soy lecithin, 
flavour), dark chocolate (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier: soy lecithins, flavour), sugar, white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, flavour), hazelnuts, cocoa butter, glucose syrup, cocoa mass, butter (milk), cream (milk), dark chocolate (cocoa mass, sugar, fat reduced cocoa powder, butter oil (mik), emulsifier: soy lechithin, flavour), whole milk powder, stabiliser: sorbitol; almonds, humectant: glycerol; shea butter, coconut fat, invert sugar syrup, candy sugar syrup, skimmed milk, caramel paste (glucose fructose syrup, sweetened condensed milk (sugar, milk) , coconut fat, water, humectants: glycerol of rapeseed, emulsifier: soy lecithin, salt), sunflower oil, cocoa powder, dextrose, coffee, rice flour, raspberry, water, passion fruit, skimmed milk powder, flavours, caramelised sugar, whole milk, apple puree, wheat flour, emulsifier: soy lecithin,mono and diglycerides of fatty acids, sunflower lecithins; sugar syrup, butter oil (milk), orange peel, salt, mango black tea, earl grey tea, honey, malted wheat flour, salt (guerande), colour: apple concentrate, paprika extract, spirulina extract; fat reduced cocoa powder, vanilla, whey powder (milk), spices, glucose-fructose syrup, skimmed yoghurt powder (milk), wheat starch, raising agent: sodium carbonates; acid: citric acid.

Allergy advice: For allergens see ingredients listed in bold. May contain traces of eggs, sesame, groundnuts and other nuts.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.