Neuhaus Ballotin with Chocolate Easter Egg Pralines, 500g

The Neuhaus Easter egg ballotin is filled with 47 chocolate eggs. Individually wrapped in colourful foil, they are perfect for sharing with friends and family. Is this your first time buying from us?

Choose from Easter eggs made from milk chocolate, white chocolate and dark chocolate. There’s a variety of fillings to discover, too. Try chocolate eggs filled with praliné, ganache and nutty gianduja.

Savour the sweet-salty taste of salted caramel. Enjoy eggs with cookie and crispy praliné fillings. Our personal favourite is the dark chocolate egg with passion fruit ganache. The tangy filling is a perfect match for bittersweet dark chocolate.

The eggs are presented in a stylish box with a floral motif. It’s tied with a bow, ready to give as a gift this Easter.

About Neuhaus

Neuhaus Chocolates are one of the finest chocolate houses in Belgium – and perhaps the world. The silky smooth chocolate is beautifully delicate and has a wonderful snap, all blended with exquisite ingredients, carefully sourced for the very best flavour. The iconic chocolatiers are also heralded as the inventors of Belgian filled pralines. Neuhaus uses 100% sustainably sourced cacao for their chocolates as well as investing in their own cacao plantation in Ecuador. Any ingredients that are added to the chocolates, be it nuts, fruit or coffee, are 100% natural.

Neuhaus was started by Jean Neuhaus in 1857. He opened a pharmacy in Brussels, and as a way to thrill his customers, he covered their medicines in a thin layer of chocolate. Fast forward to 1912, Jean’s grandson swapped medicine for an indulgent chocolate centre, inventing what we now know and love as the praline.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Milk chocolate (sugar, whole milk powder, cocoa mass, cocoa butter, emulsifier: soy lecithin, flavour), dark chocolate (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier: soy lecithins, flavour), white chocolate (sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, flavour), sugar, hazelnuts, cocoa butter, almonds, cocoa mass, whole milk powder, cream (milk), caramel paste (glucose fructose syrup, sweetened condensed milk (sugar, milk), coconut fat, water, humectants: glycerol of rapeseed, emulsifier: soy lecithin, salt), shea butter, coconut fat, stabiliser: sorbitol;sunflower oil, humectant: glycerol;glucose syrup, candy sugar syrup, passion fruit, skimmed milk, wheat flour, dextrose, butter oil (milk), skimmed milk powder, caramelised sugar, invert sugar syrup, butter (milk), rice flour, emulsifier: soy lecithin, sunflower lecithins;malted wheat flour, flavours, sugar syrup, salt, spices, wheat starch, raising agent: sodium carbonates; water, acid: citric acid.

Allergy advice: For allergens see ingredients listed in bold. May contain traces of eggs, sesame, groundnuts and other nuts.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.