Gustificio Traditional Panettone, 900g

Description

Gustificio’s traditional panettone is a festive treat for your taste buds. It’s naturally leavened and handmade from start to finish. 

Cut a thick slice and lightly toast it to release its aroma. It will fill your kitchen with the intoxicating scent of citrus and vanilla.

The recipe was developed with panettone experts Francesca and Rolando Morandin. It’s a slow, artisanal process rooted in Italian pastry tradition. The dough is pillowy and aromatic. Tear it open to reveal plump sultanas and candied orange peel.

In Italy, panettone is an essential part of the Christmas festivities. You can eat it on its own or with a generous spoonful of mascarpone. For an indulgent breakfast, dunk it in your cappuccino or spread it with pistachio spread.

Discover new ways to eat panettone.

Presented in a striking yellow box, this artisan panettone is a lovely gift. It will be the star of any festive meal.

Gustifico panettones are handmade by expert pastry chefs. They use top quality ingredients like organic eggs and stone-ground wheat flour. Their sourdough starter is nurtured with patience and care. It’s the secret to their exceptionally soft, fragrant dough.

Gustifico uses no preservatives at all, so the panettone stays wonderfully fresh, soft, and full of gentle citrus aroma. That purity means a slightly shorter shelf life, though it still keeps happily until the end of January. Not that ours lasted anywhere near that long — during our tasting, the team kept drifting back for “just one more slice.” Taste it and you’ll see why.

About Gustificio

Gustificio is a restaurant and bakery in Carmignano di Brenta, Italy. It’s run by Italian chef, Andrea Poli. He combines passion and tradition with modern pastry science. Gustificio is renowned for its superb baked goods, from flaky croissants to pillowy panettone.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Panettone base dough [soft wheat flour, butter, egg yolk, sugar, natural sourdough starter (wheat flour, water), water, fresh whole pasteurized milk, honey, salt, madagascan black vanilla pods], 21% candied orange peel (orange peel, glucose syrup, sugar), 4% sultana raisins (sultanas, sunflower oil).

Allergy advice: For allergens see ingredients listed in bold. May contain peanuts, soy, tree nuts, mustard, sesame seeds and lupins.

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