Freeze-dried raspberries have undergone a dehydration process which removes the water from the fruit whilst retaining the shape and colour of the fruit and intensifying the flavour.

The textured freeze-dried raspberry berries are light and dry, and have different culinary uses to fresh fruit. Try chopping the freeze-dried raspberries and use them to coat chocolate desserts, to flavour sherbets, or even sprinkling over breakfast cereals. The freeze-dried raspberries also make great garnishes for sweet and savoury dishes – the bright colours and tart flavours are a great addition to both sweet and savoury dishes. We love to crumble the berries over raspberry ice cream just before serving. 

Once opened, keep sealed in a dry place and consume within 2 weeks.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.