Creamy Miso With Koji 500g
Description
Creamy miso with koji makes a wonderful marinade for fish and meat thanks to its sweet, slightly salty, umami flavours. White miso is a fermented bean paste that is a key ingredient in Japanese cooking. This creamy version has been fermented for a shorter than average time and contains less salt, giving a lighter flavour.
This Japanese creamy miso contains amazake, a fermented rice drink that brings a lot of sweetness to the bean paste. As well as using it as a marinade, try using the miso in place of dairy and stir through mashed potato and soups.
Ingredients: Rice, soybeans, salt, water, alcohol
Allergy advice: For allergens, see ingredients listed in bold
Storage: Keep in a cool, dark place. Refrigerate after opening.
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Origin: Japan
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Size: 500g
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SKU: UI0099
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Minimum shelf life: 3 months
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Categories:
Asian Sauces & Condiments Ingredients Japanese Food & Ingredients Japanese Ramen Miso World Cooking Sauces & Condiments
Delivery
| Delivery Option | Price |
|---|---|
| EVRi Economy ? | £3.99 (or FREE for orders over £50) |
| Express ? | £6.99 (or FREE for orders over £100) |
| Signature Required ? | £6.99 (or FREE for orders over £50)* |
| Weekend Delivery ? | £6.99 (or FREE for orders over £100) |
| Large Item Delivery ? | £29.99 (or FREE for orders over £100) |
Disclaimer
These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. You should note that products and their ingredients are subject to change.