Caviaroli Spherical Mignonette Pearls, 25 Pieces

Caviaroli Spherical Mignonette Pearls are bursts of mignonette-style dressing for oysters and seafood. Is this your first time buying from us?

Taste vinegar, shallot and pepper in pearl form. Each one pops cleanly in the mouth, so you get that bright, briny lift right where you want it. They are especially useful when you are serving oysters and want the table to feel a bit more fun, without making anything fussy.

• Mignonette-style pearls for oysters and seafood
• Sharp, savoury burst in each sphere
• Made by Spanish spherification specialist Caviaroli
• 25 individual pearls for neat portioning

Use one pearl on a freshly shucked oyster, or try them with scallops, prawns, smoked fish or steak tartare

Meet the maker: Caviaroli

Caviaroli make their range of olive oil caviar in Esparreguera, just to the north west of Barcelona. The intense colours and flavours open up new possibilities when it comes to the presentation of food and drink. Caviaroli keep their texture even up to 60øC, so you can even use them to garnish hot dishes.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: water, wine vinegar (preservative: sulphites)(31.2%), olive oil, fructose, stabilizer: calcium lactate, flavorings, colors: E-555, E-172, thickener: xanthan gum, gelling agent: sodium alginate, preservative: potassium sorbate, acidity regulator: citric acid.

Allergy advice: For allergens see ingredients in bold. Keep in a cool, dry place away from a direct sunlight. Do not freeze. Once opened, refrigerate and consume within 1 month.

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.