Booja Booja Honeycomb Caramel Small Easter Egg, 34g

Booja Booja’s honeycomb caramel small Easter egg is a stunning springtime gift. The Easter egg contains three decadent truffles, presented in an ornate wooden egg. The vegan and dairy-free ganache truffles have a dusting of cocoa powder, a meltingly soft centre and gentle honeycomb crunch. The truffles are also gluten and soya-free. This egg makes for a beautiful gift for chocolate lovers, or a treat for yourself.

The beautiful egg cases are hand-painted in Kashmir, India using traditional patterns. Once you’ve finished the truffles, keep the case and use it to store your homemade truffles or kitchen trinkets. 

There are a variety of stunning designs available for each of the eggs - it’ll be an Easter surprise as to which design arrives at your door!

About Booja Booja

Booja Booja has been making vegan and organic chocolates in Norfolk since 1999. All their chocolate truffles are vegan and dairy-free as well as gluten-free, made using coconut oil. The flavours range from salted caramel to espresso and hazelnut crunch. Since 2004, their luxury gift boxes have been hand-painted in traditional patterns by Kashmirir artists in India making them perfect for gifting.

Please note that there is more than one design as seen in the product photos. We are unable to specify which design will be sent out.

Ingredients: Chocolate* (Cocoa Mass*, Cane Sugar*, Cocoa Butter*, Vanilla Powder*), Coconut Oil*, Cane Sugar*, Coconut Syrup*, Cocoa Powder*, Vanilla Extract*. *=Organically grown ingredient. 

These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.