Black Olive Tapenade with Capers, 115g


This black olive tapenade with capers is an intensely flavoured spread for serving on crostini and bread. Made with ripe black olives and salty capers, this punchy paste is a wonderful storecupboard staple that’ll elevate your everyday dishes. 

Stir a little tapenade through spaghetti and sprinkle over parmesan for an effortless dinner, or pair with pan-fried cod. This black olive and caper tapenade elevates your Sunday roast, too. Put some of the paste under the skin of a chicken before roasting for a tender bird, or spread over a rack of lamb.

Ingredients: Ripe black olives 79% (cuquillo), capers 20%, acidifier: citric acid <1%. 

Storage: Store in a cool and dry place. Protect from direct sunlight. Once opened, keep refrigerated and use within 10 days.


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DPD Signature Required ? £7 or FREE for orders over £60
DPD Saturday or Sunday ? £9 or FREE for orders over £150
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These summary details have been prepared for information purposes only, and are designed to enhance your shopping experience on the Sous Chef website.  While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use.  You should note that products and their ingredients are subject to change.