This Korean ingredients set contains all the store cupboard basics to get started with Korean cooking. We've selected the best South Korean and Asian store cupboard ingredients to make your own bibimbap, spicy rice, japchae sweet potato noodles, and more - just add the veg!
You'll try the spicy sweetness of Korean Gochujang hot pepper paste in numerous spicy stir-fried dishes. Doenjang is the base of soups, stews and dipping sauces. The mirin is essential for balancing out the salty flavours of many dishes, while the sweet potato noodles are the classic ingredient in Korean japchae – from cupboard to table in under 15 minutes. And the sesame oil, soy sauce and short grain rice are store cupboard staples, used in most dishes. Nori seaweed sheets will help you make the Korean version of Japanese sushi rolls, kimbap.
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